العودة إلى الوظائف
Restaurant Manager
STAMN Real Estate Development LLC
Dubai, DU, AEFull-timeالتسويق والمبيعات١ أيار ٢٠٢٦
تفاصيل الوظيفة
**Key Responsibilities:**
**1. Operations Management**
* Oversee daily restaurant operations (dining area, kitchen coordination, service flow)
* Ensure smooth service during peak hours
* Maintain cleanliness, hygiene, and food safety standards
**2. Staff Management**
* Recruit, train, and supervise staff (servers, kitchen team, cashiers)
* Prepare staff schedules and manage attendance
* Monitor staff performance and provide coaching
**3. Customer Service**
* Ensure high-quality customer experience
* Handle customer complaints professionally and efficiently
* Build customer loyalty and maintain service standards
**4. Sales & Business Performance**
* Achieve monthly revenue and profit targets
* Monitor daily sales and control costs (food, labor, wastage)
* Plan promotions and marketing activities (e.g., special hotpot sets, seasonal offers)
**5. Inventory & Procurement**
* Manage stock levels of ingredients (meat, vegetables, sauces, etc.)
* Coordinate with suppliers and ensure quality of raw materials
* Reduce wastage and control inventory costs
**6. Compliance & Safety**
* Ensure compliance with local health and safety regulations
* Maintain food safety and hygiene standards
* Handle licensing and inspection requirements
**7. Financial Management**
* Handle cash flow, daily closing, and reports
* Control operational expenses and improve profitability
* Prepare weekly/monthly performance reports
**Requirements:**
* Proven experience as a Restaurant Manager (hotpot or Asian cuisine preferred)
* Strong leadership and team management skills
* Chinese and English speaking is a must
* Good understanding of food safety and restaurant operations
* Ability to work under pressure in a fast-paced environment
* Strong communication and problem-solving skills
* Basic financial and inventory management knowledge
Job Type: Full-time
Work Location: In person